Sausage-type Carrageenan for Meat ManufacturingSausage-type Carrageenan (Type: RP-301, RP-302) This type of carrageenan is to improve thickening, emusifying and water-keeping of minced meat, and i
Roll-type carrageenan for Meat ManufacturingRoll-type Carrageenan(Type: RP-201, RP-202) This type of carrageenan is to improve binding and thickening of meat loaf or meat particle, strengthen t
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